Bombay Sweets

About Business Network

The Indian sub-continent was always famous for sweets (mishti) such as ladoo, perra, barfi and rasgula.

People loved Bombay Sweets products (mishti and chanachur) and the business thrived. Gradually new outlets were opened in Baitul Mukram and New Market in subsequent years.

But it was after 1971, when Bangladesh gained independence that Bombay Sweets really expanded its product offerings.

The company began producing biscuits, dry cake, toast and even beverages such as orange, lemon and pineapple squash. More cottage factories were formed across Old Dhaka in Captain Bazar, Bonogram, Rankin Street and Fakirapul.

Office:
Bombay Sweets & Co. Ltd.
KA-63, Kuratoli, P.O+P.S- Khilkhet,
Dhaka-1229, Bangladesh.

(Opp. Bashundhara Convention Center
Joarshahara, Kuril Bishwa Road, 300 ft. Highway)

Mobile Number
0171-3659 838
0961-3000 666
0171-4016 518
0171-4016 519

PABX & Fax
PABX: 8411592, 8411593, 8411594, 8411595, 8411599
Fax: 88028411589

Company Information